Red Yeast Rice is a unique natural product native to China that's been used in Asian traditional medicine systems since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with whice rice, Red Yeast Rice is commonly used in cooking to enhance the color and flavor of foods. Protocol For Life Balance Red Yeast Rice Extract is carefully produced to avoid the presence of citrinin, a sometimes toxic by-product of the fermentation process.
See statement below.
Supplement Facts:
Ingredients:
Red Yeast Rice ...1.2g (1,200 mg)
(Monascus purpureus)
(Concentrated (10:1) Powder).
Suggested Use: As a dietary supplement, take 2 Vcaps 1-2 times daily, preferably with meals. Recommended to be taken in combination with CoQ10 and Milk Thistle extract.
This product has not been evaluated by the FDA. It is not intended to diagnose, treat, cure or prevent any disease.
